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  • Active Time : 20 Minutes
  • Total Time : 50 Minutes
  • Serves : 6


  • 24 ounces fresh blackberries
  • 1/2 cup Essential Everyday Granulated Sugar
  • 2 tablespoons Essential Everyday Corn Starch
  • 1 teaspoon Essential Everyday Ground Cinnamon
  • 1 teaspoon Essential Everyday Lemon Juice
  • 2 cups Essential Everyday All-purpose Biscuit & Baking Mix
  • 2 tablespoons Essential Everyday Butter
  • 1/2 cup milk


In large saucepan over medium-high heat, combine blackberries, sugar, corn starch, cinnamon and lemon juice. Cook, stirring constantly, until mixture thickens and comes to a boil (about 5 minutes). Boil and stir 1 minute.

Remove from heat and transfer to a greased 9x9-inch baking dish. Set aside.

In medium mixing bowl, combine baking mix and butter. Using a pastry blender or two forks, cut butter into baking mix until mixture resembles fine crumbs. Stir in milk.

Drop dough by spoonfuls onto warm fruit mixture. Bake in a preheated 400°F oven 25-30 minutes or until cobbler is golden brown and bubbly.

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