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Gyro-Style Burgers

Active Time: 25 Minutes

Total Time: 25 Minutes

Serves: 4

INGREDIENTS

Gyro-Style Burgers

DIRECTIONS

  • In medium bowl, combine yogurt, sour cream, cucumber, 2 tablespoons feta cheese, dill and ½ teaspoon garlic; salt and pepper to taste. Set aside.
  • In another medium bowl, combine lamb, egg, remaining feta cheese and remaining garlic; salt and pepper to taste. Form into 4 oblong burgers.
  • Prepare grill to medium heat. Grill burgers, turning once, to internal temperature of 160°F.
  • Place pitas on grill to crisp, turning once (about 1 minute). Place burgers in pocket of pita and top with cucumber sauce, lettuce, tomatoes and onions.

USE NATURAL & ORGANIC PRODUCTS WHENEVER POSSIBLE.

NUTRITIONAL INFORMATION

Serving Size: ¼ of recipe
  • Calories 460kcal -
  • Total Fat 28g -
  • Saturated Fat 12g -
  • Cholesterol 150mg -
  • Sodium 320mg -
  • Carbohydrates 24g -
  • Fiber 1g -
  • Protein 28g -