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Active Time : 15 Minutes
Total Time : 50 Minutes
Serves : 6


  • 2 cups chopped apples
  • 1 10 ounce package Wild Harvest Organic Frozen Raspberries thawed, drained
  • 1/2 cup Wild Harvest Organic Light Brown Sugar divided
  • 1/2 cup whole wheat flour divided
  • 1/2 teaspoon Wild Harvest Organic Ground Saigon Cinnamon divided
  • 1 cup Wild Harvest Fruit & Nut Granola
  • 1/4 cup Wild Harvest Organic Butter softened


In large mixing bowl, combine apples, berries, 2 tablespoons sugar, 2 tablespoons flour and ¼ teaspoon cinnamon. Transfer to a greased 9x9-inch baking pan. Set aside.

In same bowl, combine remaining sugar and flour with granola, butter and remaining cinnamon, mixing until butter is well incorporated. Sprinkle over apple mixture.

Bake in a preheated 350°F oven 35 minutes or until golden brown and bubbly.

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