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Sesame Edamame

Active Time: 15 minutes

Total Time: 15 minutes

Serves: 4 servings


Sesame Edamame


  • In large skillet with cover, combine rice wine, garlic, ginger and red pepper flakes. Bring to a boil.
  • Add edamame and cover. Simmer 5 minutes or until heated through.
  • Transfer to a large bowl. While hot, toss with sesame oil, sesame seeds and salt. Serve immediately.